1 pkg. Stove Top dressing
1 c. cubed ham
3 tbsp. flour
3 tbsp. butter
4 eggs, beaten
3 1/2 c. milk

Pour stuffing into greased pan or 2 quarts casserole. Top with cheese and ham. Sprinkle with flour and drizzle vegetable seasoning packet mix. Mix eggs and milk; pour over all. Bake 1 hour. Double for 9 x 13 inch pan.