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BRAN MUFFINS | |
1/2 c. honey 1 tbsp. molasses 1/4 c. butter or oil 1 egg 1 1/2 c. milk 1/2 c. bran flakes 2 tsp. baking powder 2 c. flour Pinch of salt (optional) 1/2 c. raisins (optional) 1 c. blueberries (optional) 1 c. walnuts (optional) Cream together honey and molasses with butter and egg. Add milk. Stir in bran flakes, baking powder, and flour. Add any optional ingredients desired. Stir until just moistened. Spoon into muffin papers or oiled muffin pan. Bake at 350 degrees for 20 minutes. Use toothpick to test for doneness. Makes 12 muffins. |
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