1 can pear halves, packed in juice
2 tbsp. sugar
1/4 tsp. cinnamon
1/8 tsp. nutmeg
1/2 c. chopped or slivered nuts

Drain pears and reserve juice. Arrange pears in baking dish, split side up. Combine remaining ingredients with reserved juice and spoon onto pear halves. Bake in 350 degree oven for 25-30 minutes. Baste with juices. Serves 4.