MUFFIN CRAB APPETIZERS 
1 stick butter
1 1/2 tsp. mayo
1/2 tsp. garlic salt
1/2 tsp. seasoned salt
1 jar Old English cheese spread
7 oz. can crabmeat or 6 oz. frozen
6 English muffins

Soften cheese and butter to room temperature. Mix with mayo and salts. Add crab. Spread on muffin halves. Cut to wedges. Freeze until ready to serve. Broil until bubbly and crisp, about 2 minutes.

 

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