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FREEZE-AHEAD CRAB APPETIZERS | |
1 stick (1/2 c.) butter 1 jar Old English cheese spread 1 1/2 tsp. mayonnaise 1/2 tsp. garlic salt 1 (7 oz.) can crabmeat 6 English muffins, halved Blend first 5 ingredients. Spread on muffin halves. Freeze until ready to use. (Freeze on cookie sheet until hard, then store in a plastic bag.) To serve: Take out as many as you want. Cut into 6 or 8 wedges while frozen. Broil for a short time and serve hot. |
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