3 c. flour
3/4 c. sugar
1 tbsp. baking powder
1 tsp. salt
1/2 tsp. baking soda
1 c. orange juice
1/2 c. softened butter
2 eggs
1 1/4 c. chopped cranberries
1/2 c. nuts, chopped

Combine dry ingredients, add juice, butter, and eggs. Mix just until moistened. Stir in berries and nuts. Pour into a greased and floured 9 x 5 inch bread pan. Bake at 350 degrees for 1 hour and 15 minutes. Check with toothpick for doneness.