BAKERS FROSTING 
4 tbsp. cornstarch
1 c. milk
1/2 c. butter
1/2 c. Crisco
1 c. powdered sugar
1 tsp. vanilla

Cook and stir cornstarch and milk until thick. Cool. Combine butter, Crisco, powdered sugar and vanilla. Beat well until sugar is well dissolved. Add to cooked and cooled mixture and beat together.

 

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