1 box yellow cake mix with pudding
3 eggs
1 1/4 sticks butter
1 (16 oz.) can Libby's Pumpkin Pie Mix
2/3 c. Eagle Brand milk
1/4 c. sugar
1/2 tsp. cinnamon

Reserve 1 cup cake mix. Mix remaining box of cake mix, 1 egg, 1 stick of melted butter and mix. Take a 13x9 pan and dish and press in bottom with your hands.

Mix 1 can of pumpkin pie mix, 2/3 cup Eagle Brand milk, 2 eggs; pour over crust. Then mix the 1 cup of cake mix, 1/4 cup of sugar, 1/4 cup butter (do not melt), 1/2 teaspoon cinnamon. It will look lumpy. Sprinkle over filling and bake at 350 degrees for 50 minutes.