Results 1 - 10 of 31 for bread for diabetics

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Sift dry ingredients, set aside. Blend orange juice, bananas and eggs. Stir into flour mixture. Add raisins and pecans. Mix until blended. ...

Measure flour, sugar, baking powder ... of electric mixer for 1 minute. Pour into a ... loaf pan and bake at 350 degrees for 55 to 60 minutes.

Soak bread cubes in scalded milk 5 ... done. Will probably be brown. Makes 4 servings. One serving equals 1 bread unit and 1/2 milk unit. Good.

Beat egg, milk, vanilla and ... vegetable spray. Arrange bread cubes and raisins in dish. ... microwave on high for five (5) minutes or until ... careful not to overbake.

Sift together flour, baking powder, ... Pour into greased 8 x 4 inch loaf pan and bake at 350 degrees for about 1 hour or until top springs back.



Sift dry ingredients together into a medium mixing bowl. Stir in nuts. Mix together egg, applesauce and butter to dry ingredients, stirring ...

Sift together flour, baking powder, ... Fold in mashed bananas. Place in well greased loaf pan and bake at 350 degrees for about 60 to 70 minutes.

Brush bread with melted butter. Sprinkle each ... at 350 degrees for 55 to 60 minutes. One ... 1 starch, 1 fat, 1/2 skim milk and 139 calories.

In a large bowl, mix flour, wheat germ, baking powder, baking soda, and brown sugar substitute. Set this aside. In a separate bowl beat ...

Combine oil, sweetener, eggs, ginger, ... baking powder, cinnamon, and nutmeg. Mix well. Bake in greased loaf pan at 350 degrees for 40-50 minutes.

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