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AGATHA'S BLUEBERRY BUCKLE | |
2 c. flour 2 tsp. baking powder 1/4 tsp. salt 3/4 c. sugar 1/4 c. butter 1 egg 1/4 c. milk 2 c. well drained blueberries Sift together flour, baking powder, and salt. Mix together sugar, butter and egg. Stir in milk and combine with dry mixture. Add blueberries. Spread batter in well greased, floured 8 inch square pan. TOPPING: 2/3 c. sugar 1/3 c. sifted flour 1/2 tsp. cinnamon 1/3 c. melted butter Mix together all ingredients and sprinkle over batter. Bake at 375 degrees about 35 to 40 minutes. |
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