1 pkg. dried onion soup mix
2 c. water
6 pork chops, 1/2 inch thick

Combine soup mix and water; simmer for 5 minutes. Arrange pork chops in a single layer in shallow pan. Ladle soup over chops. Bake uncovered at 350 degrees for 1 1/2 hours or until tender and glazed. Serves 6.