MYSTERY MOCHA CAKE 
3/4 c. sugar
1 c. sifted flour
2 tsp. baking powder
1/8 tsp. salt
1 square unsweetened chocolate
2 tbsp. butter
1/2 c. milk
1 tsp. vanilla
1/2 c. brown sugar
1/2 c. sugar
4 tbsp. cocoa
1 c. strong coffee

Mix and sift first 4 ingredients. Melt chocolate and butter together over hot water. Add to first mixture. Blend well. Combine milk and vanilla. Add and mix well. Pour into greased pan.

Combine brown sugar, 1/2 cup sugar and cocoa. Sprinkle over batter. Pour coffee over top. Bake at 350 degrees for 40 minutes. Serve warm or cold with whipped cream or plain.

 

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