1 med. head cabbage
1 c. chopped celery
1 chopped onion (optional)
1 chopped green pepper

DRESSING:

1/2 c. vinegar
1 1/2 c. sugar
1 tsp. white mustard seed
1 tsp. celery seed
1 1/2 tsp. salt

Mix together all ingredients to the dressing.

Mix the cabbage mixture with the dressing. Refrigerate as long as you wish. This keeps well.