1 1/2 c. coconut
1 1/2 c. pecans
1 box German chocolate cake mix with pudding
1 (8 oz.) cream cheese
1 box confectioners sugar
1 stick melted butter

Mix coconut and pecans and put in bottom of greased 9x13 pan. Mix cake mix according to directions on box and pour over nuts and pecans. Mix cream cheese and sugar and butter and pour over cake mix; swirl with knife. Bake at 325 degrees for 1 hour.