2 c. self-rising flour
1/4 tsp. baking soda
1/2 c. shortening
3/4 c. buttermilk

Cut shortening into flour and soda. Add buttermilk. Knead lightly. Roll out and cut with biscuit cutter. Put on ungreased sheet; bake at 450 degrees for 8 to 12 minutes. Yield: 1 dozen.