1 c. self-rising flour
1/2 c. milk
1/4 c. mayonnaise

Combine all; mix well and drop by tablespoons on greased cookie sheet and bake at 425 degrees about 10-12 minutes or until browned to your taste. Makes 6-8 biscuits. If you prefer a nice round biscuit, you can bake them in a greased muffin pan.