1/4 c. butter
3 tbsp. flour
Salt and pepper
3/4 c. milk
3 tbsp. chopped green pepper
1 tsp. mustard
2 tsp. Worcestershire sauce
1 tsp. Old Bay seasoning
1 lb. crabmeat
Bread crumbs

Melt butter in skillet. Add flour and stir. Add milk and stir until thick. Add other ingredients and stir thoroughly. Add crabmeat. Sprinkle with bread crumbs and bake at 400 degrees for 20 minutes or until brown. Have made and froze before up to 3 months.