1/2 c. butter
1/2 c. dark brown sugar
1 c. flour
1 c. dark brown sugar
2 eggs, well beaten
2 tbsp. flour
1/2 tsp. baking powder
1/4 tsp. salt
1 tsp. vanilla
1 c. coconut
1 c. chopped walnuts

Mix butter, 1/2 cup sugar and flour until crumbly and spread in 9 x 13 inch greased pan. Bake at 350 degrees for 10 minutes. Mix remaining ingredients and spread over the baked ingredients and bake at 350 degrees for 15-20 minutes more. Cool and spread with glaze of 1 cup confectioners' sugar and 3 tablespoons lemon juice. Cut into small squares.