2 pkgs. frozen broccoli spears, cooked and drained
3 hard cooked eggs, sliced
1 can cream of celery soup
1/2 soup can of milk
3 oz. Durkee Real French Fried Onions
1/2 c. shredded Swiss cheese

Combine soup and milk. Arrange broccoli in 8x12 inch baking dish. Layer eggs, 1/2 can fried onions, soup mixture, and cheese over broccoli. Bake at 350 degrees for 25 minutes. Top with remaining onions and bake 5 minutes longer. Makes 6 servings.