POPPY SEED MUFFINS 
1 box Betty Crocker yellow cake mix
1 sm. box pistachio pudding
2 tbsp. poppy seeds

Mix the cake mix as directed on box. Add the pistachio pudding and poppy seeds to the cake and blend as directed on the cake mix. Fill muffin tins 3/4 full. Bake as directed on cake mix.

 

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