JUICY MEAT LOAF 
1 1/2 lb. ground beef
2 eggs, beaten
1 tsp. salt
1 c. tomato juice
3/4 c. oat meal
1/4 c. chopped onions
1/2 tsp. pepper

Combine all ingredients. Pack firmly into a loaf pan.

Bake in oven at 375°F for 1 hour. Let stand for five minutes and serve.

Yield 8 servings.

 

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