JENNIFER'S ZITI CASSEROLE 
1 lb. ziti (cooked) pasta
2 pkg. frozen broccoli
3/4-1 lb. pepperoni or kielbasa
2 sticks butter (1 c. melted)
1 c. Romano cheese
1 can or pkg. mushrooms
3 cloves garlic, minced

Cook and drain pasta and broccoli; saute meat (cut in cubes) with garlic in a little oil. Add all to large baking dish with mushrooms, melted butter and cheese. Toss to coat mixture. (A little mozzarella can be sprinkled over top if desired.) Cover pan with foil. Heat in oven at 325 degrees for 20-25 minutes.

 

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