1 qt. milk
1/4 c. rice
1/4 c. sugar
1 tsp. grated lemon peel
1/4 tsp. salt
1/4 tsp. vanilla
1/3 c. raisins

Combine all ingredients except the raisins in 10 x 6 x 2 inch baking dish. Bake in 300 degree oven 1 1/2 hours, then stir in raisins and bake 30 minutes or until liquid is absorbed and pudding is creamy. Makes 4 servings.