IRISH SWEET POTATO CANDY 
1 lb. (box) confectioners' sugar
1/4 lb. butter, softened
1 tsp. vanilla
1 tsp. milk
1/2 to 1 c. grated coconut
Cinnamon

Sift sugar, mix well with butter, milk and vanilla. Knead until smooth with your hands. Add coconut and more milk as needed. Shape into pieces about 3 inches long to look like little sweet potatoes. Roll in cinnamon. Refrigerate.

 

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