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OVEN CHICKEN SALAD | |
2 c. cubed cooked chicken 2 c. sliced celery 1 c. chopped almonds 1/2 tsp. salt 2 tsp. grated onions 1 c. mayonnaise 2 tbsp. lemon juice 1/2 c. grated cheese 1/2 c. potato chips Combine ingredients and pile lightly in a casserole dish. Sprinkle potato chips and cheese on top of casserole. Bake at 450 degrees about 45 minutes. Serves six. Tuna may be substituted for chicken. |
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