9 inch pie shell, baked
1 to 1 1/2 qts. strawberries, washed and drained

Put in shell when strawberries are well drained.

Cook until thick:

1 1/2 c. water
2/3 c. sugar
2 tbsp. cornstarch

Remove from heat and add 1 small package strawberry Jello. Pour over strawberries. Refrigerate. Serve with whipped cream.