3 c. sliced apples
1 c. sugar
10 tbsp. water
3 level tbsp. flour
Little salt (tsp.)
Cinnamon & butter

In an unbaked pie crust (9 inch) divide half the sugar and half the flour and mix into the bottom of crust. Place apples in the crust. Put the other half of flour and sugar on the top, along with cinnamon and butter pieces. Just before putting in oven, put the water in with a tablespoon. Bake at 375 degrees until done. This pie does not get a top crust on.