2 eggs
1 c. sugar
1/2 tsp. salt
1 tsp. vanilla
1/2 c. butter
3/4 c. flour
1/2 c. cocoa
1/2 c. nuts (chopped)

In small bowl combine eggs, sugar, salt and vanilla. Mix with a mixer for 1 minute until light. Add butter and continue beating until well blended. Add flour and cocoa, mix well. Stir in nuts and spread in greased square dish. Put in microwave for 6 to 7 minutes. It well look dry, but will spring back quickly.