Absolutely horrible. The flavor was so bad we had to throw out the entire batch. We tried different thicknesses and temperatures, yet it remained uncooked in the center and crispy on the outside. No offense to the submitter of the recipe but without alteration to the recipe it is simply unedible.

This is a great recipe.It was easy to make and made wonderful chicken quesadillas!!

Thanks for the recipe. My ma used to make them all the time. Shes 87 yrs old and isn't able to do it anymore. So I got the craving and tried it on my own, they didn't come out round like my maz, but delicious just the same. I substituted manteca (pork fat) for the shortening and added a piece of American cheese. Mmmm mmmm good! Thanks again.

This was easy. I used only soft wheat pastry flour, so 100% whole wheat. I also used olive oil. I rolled it out between two sides of a ziplock bag. I did have to adjust the water since my flour is so much less dense than anything store bought. I made enchilada's out of them.

I found this recipe when we were really in a bind finance wise. I was so excited to find something that I had all the ingredients always on hand and could make them quickly. My family loved them

Really good! It was kinda sticky for me but it worked out good. Thanks for the recipe! :)

This was the easiest recipe I've ever followed. Turn out so good, I've made 3 doz. and they go real fast! Better than bread anyday. Thanks Sirena! You're The Best!

Made these spare of the moment instead of going to the store to buy some for breakfast burritos. They were wonderful and so easy! Thank you for this recipe! What a life saver!

Very easy to make......yummy! The kids ate all of their food with no problems. This never happens! This will be going in the file to save. Thanks!

We use this recipe quite often and we use wheat flour and it still works out plus makes it a bit healthier. Thanks for the recipe!

Very good and easy recipe! My Mexican bf loved them...only thing I might change is the oil...I think it would be better with lard...although not as healthy ;)

Thanks a lot. They quick and easy. They remind me a lot of my grandmothers from when I was young.

This was a delicious recipe and I had all of the ingredients in my cupboards rs also I am sure to make again and again I have made them before but never was a good recipe then I found yours. It rocked I love it works great. Emma

I made these last week and they were great but can you make them with canola oil? My daughter cannot have vegetable oil.

Great recipe! I've tried making tortillas before and they never turned out but this recipe is so simple and easy, they turn out delicious every time! Since we found this recipe, we don't use store bought tortillas anymore! Thanks for sharing it!