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SWEET AND SOUR HAM BALLS | |
1 1/2 lb. ham loaf mix 1 1/2 lb. ground chuck 1 1/2 c. graham cracker crumbs 1 egg Onion powder; optional Garlic powder; optional Pepper; optional SAUCE: 1 c. tomato juice 1/2 c. vinegar 1 1/2 c. brown sugar 1/2 tsp. mustard (wet) Mix the meats, crackers, and eggs and optional items together. Form into balls the size of walnuts. Place in baking pan. Mix the sauce together and pour over meatballs. Bake at 350 degrees for 45 minutes or until nice and brown. |
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