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GRANDMA'S FOUR BEAN CASSEROLE | |
3 cans butter beans, drained 2 cans green lima beans, drained 2 cans kidney beans, drained 3 cans Bush's pork & beans 3 lbs. bacon ends, fried 2-3 onions, browned in bacon drippings 1 c. maple syrup 2 c. brown sugar Bake in large casserole at 325 degrees for 1 1/2 hours or heat in crock pot. Great for a large family gathering. (Can sizes are equal to normal vegetable size cans.) |
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