7 c. water
2 c. sugar
2 c. boiling water
4 tea bags
1 (12 oz.) can frozen orange juice
1 (12 oz.) can frozen lemonade
2 c. apricot or peach brandy

Boil 7 cups water and sugar together and cool. Put tea bags in boiling water, then remove. Combine this with remaining ingredients. Put in freezer. Use an ice cream scoop for serving into glasses. Fill remainder with 7 Up or 50-50.