3 cups diced chicken breast
1 can mushroom soup
1/2 cup chicken broth
1/4 cup chopped onion
1 cup diced celery
2 cups chow mein noodles (reserve 1 cup)
1 cup broken cashew cuts

Mix together all ingredients EXCEPT 1 cup chow mein noodles. Pour mixture into a greased casserole. Sprinkle the cup of chow mein noodles on the top.

Bake at 350°F for 30 minutes or if needed a little longer uncovered.

Serves 8.