1 c. chopped dates
2 tsp. grated orange rind
2 c. all purpose flour
1/2 c. sugar or Sugar Twin
2 tsp. baking powder
1/2 tsp. salt
1/2 c. oil
1/2 c. orange juice
2 eggs
1/2 c. chopped nuts

In small bowl, combine the dates, grated rind. In large bowl combine flour, sugar, baking powder and salt. In a separate bowl mix oil, juice and eggs. Pour liquid mixture all at once into flour mixture and stir until just moistened. Add dates, rind and nuts. Pour into muffin cups. Bake 375 degrees for 20 to 25 minutes. Makes 6 large or 12 smaller muffins.