GOOD AND EASY CASSEROLE 
2 lb. hamburger
Salt & pepper to taste
Little brown sugar (not more than 1/4 c.)
1 can tomato soup
1 can cream of chicken soup
1 pkg. frozen Grandma's noodles (I use the linguini)
1/2 lg. box Velveeta or 1 sm. box

Brown hamburger with salt, pepper, brown sugar and onion. Add tomato soup. Meanwhile cook noodles and drain. Add cream of chicken soup to noodles. Layer hamburger mixture and noodle mixture with slices of cheese in between layers. Bake at 350 degrees for 1/2 hour. We all like this.

 

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