HUNGARIAN COFFEE CAKE 
1 1/2 sticks butter
1 1/2 c. sugar
3 c. flour
4 eggs
1 1/2 tsp. baking powder
1 1/2 tsp. baking soda
1 pt. sour cream
1 1/2 tsp. vanilla
1/2 c. brown sugar
1 tsp. cinnamon
2 tbsp. flour
1 c. walnuts

Alternate layers ending up with dry ingredients on top (usually 3 layers). Bake 1 hour 15 minutes at 350 degrees in a greased angel food cake pan.

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