MISSISSIPPI MUD CAKE 
2 c. sugar
1 c. oil
4 eggs
1 1/2 c. flour
2 tbsp. cocoa
1 tsp. vanilla
1/4 tsp. salt
1 c. chopped nuts
1 jar Marshmallow Creme (2 c. size)
2 sticks butter, softened
1 box powdered sugar
1/2 c. cocoa
1/4 c. evaporated milk
1 tsp. vanilla
1 c. chopped nuts

Blend butter with sugar, cocoa, milk and vanilla. Mix in nuts. Spread on cake.

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“MISSISSIPPI MUD CAKE”

 

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