1/2 c. Kelloggs corn flake crumbs
1/3 c. grated Parmesan cheese
1/4 tsp. garlic salt
1 tsp. parsley flakes
1/8 tsp. pepper
6-8 boneless, skinless chicken breasts
6 tbsp. melted butter

Combine first 5 ingredients. Pat chicken dry. Dip chicken in melted butter; roll in crumb mixture. Arrange chicken in baking dish. Drizzle any leftover butter on top. Bake 350 degrees 40 minutes.