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STEAK & GREEN BEAN CASSEROLE | |
1 lb. round steak filets 1 10 oz pkg green beans 3 large cloves garlic, minced 2 large sweet yellow onions, chopped 1 cup tomato sauce puree Cut round steak into small squares and brown with onions and garlic. Pour off fat, then add green beans with a little water and tomato sauce. Bake in preheated 375°F oven for about 20 minutes. Alternatively, this can be cooked on the stovetop in a skillet. Season to taste with seasoned salt and pepper, garlic and onion powder. 6 servings. If desired, this may be served over rice or noodles to stretch the servings to accommodate more people. |
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