REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
CHICKEN PIE | |
1 (24 oz.) can "Sweet Sue" chicken and dumplings and noodles 1 can Big Country Biscuits (red can) 1 (10 oz.) can cream of chicken soup Combine chicken and soup mixtures and top with halves of biscuits, alternating turn of biscuits. Bake at 350 degrees until biscuits are golden brown. A good quick meal. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |