MOUNTAIN DEW APPLE COBBLER 
2 Granny Smith Apples (peel and slice into 8 sections each)
2 cans crescent rolls (1 can for each apple)
2 sticks butter
1 1/2 cups sugar
1 1/2 cups Mountain Dew
Cinnamon
1/2 cup chopped pecans

Wrap each 1/8 apple section in crescent roll dough. Place in lightly greased baking dish. Melt butter & stir in sugar. Spread over apples. Pour Mountain Dew over apples. DO NOT STIR.

Sprinkle with cinnamon and chopped pecans.

Bake, uncovered, at 350°F for approximately 45 minutes.

Can be served with ice cream or whipped cream.

Submitted by: Teressia Ward-Zack

recipe reviews
Mountain Dew Apple Cobbler
 #189580
 Peggy J. Barbour (North Carolina) says:
Have not tried recipe!! Was searching for a good apple cobbler recipe maybe using crescent rolls and 7-up or mountain dew! Possible basic with flour, sugar apples etc.
   #133032
 Redmslj71 (Arizona) says:
Great recipe. Did not add the nuts but added extra sugar with the cinnamon. Served warm with vanilla ice cream, delicious.
   #116502
 Carolyn P. (North Carolina) says:
This is delicious... I've also made this using fresh peaches. Wonderful!
   #110536
 Ruby H. (Missouri) says:
This is fantastic!! I've made it several times and love it. I was wondering if a bit more Mt. Dew could be added to make more sauce without making the crescent rolls doughy? Also wondered about using "butter" crescents.. anyone tried either of these?
   #79807
 Ann Miller (Kentucky) says:
This is a great recipe. I mixed the cinnamon with the sugar. I did not add nuts due to allergies. I use a sugar substitute and a diet soda... When I do this I cut the sugar amount somewhat as I feel the diet soda is sweeter. This is a hit no matter where you take them. Be sure and make/print copies of recipe as all your friends will want it.
   #79038
 Lynn Hearl (Michigan) says:
Excellent recipe, will be a hit anywhere you take it!

 

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