2 2/3 c. crushed pretzels (8 oz.)
1 1/2 sticks butter, melted
3 tbsp. sugar
1 (8 oz.) pkg. cream cheese, softened
1 env. Dream Whip (whipped)
1 c. sugar
2 sm. or 1 lg. strawberry Jello
1 (6 oz.) frozen strawberries
3 c. boiling water

Mix first 3 ingredients together and pat in 9 x 13 inch pan. Bake 10 minutes at 350 degrees. Cool. Mix cheese, whipped Dream Whip and sugar together and spread on top of cooled pretzel base. Dissolve Jello in water (like on package). Drop in frozen strawberries when slightly thickened. Pour over cream cheese layer. Cool until set.