TUNA CASSEROLE 
1 can tuna
1 can mushroom soup
1/2 c. milk
1 c. small tender peas
1/16 tsp. garlic salt
1 c. crushed potato chips
1 c. shredded Cheddar cheese
1 c. cooked noodles

Mix together. Put into dish and sprinkle with more potato chips and cheese. Bake at 350 degrees for 20 to 25 minutes.

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“TUNA CASSEROLE”

 

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