SOUR CREAM POUND CAKE 
1 c. butter
3 c. sugar
6 eggs
1/2 pt. sour cream
3 c. plain flour
1/4 tsp. baking soda
1/4 tsp. salt
2 tsp. vanilla

Cream butter and sugar thoroughly. Add eggs. Blend in remaining ingredients.

Bake 1 1/2 hours at 350°F.

 

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