2 lbs. ground chuck
1 lg. onion
1 lg. can of tomato sauce
1 c. ketchup
1 lg. can chili beans, hot
2 pkgs. chili seasoning
1 tsp. chili powder

Chop the onion and brown it with the ground chuck until done, then drain. Add the remaining ingredients and mix well. Cook for 1 hour on the stove top or cook in a crock pot on low for 4 to 5 hours.