4 1/2 c. cabbage, shredded
3/4 c. white grapes
3/4 c. unpeeled apples, chopped
1/2 c. sour cream
3 tbsp. lemon juice
1/2 tsp. lemon rind, grated
2 tbsp. sugar
3/4 tsp. salt
1 tsp. prepared mustard
1/2 tsp. celery seeds

Combine cabbage, grapes and apples. In small bowl, combine sour cream and remaining ingredients. Pour over cabbage mix, toss and chill well. Serves 6.