3/4 c. butter, softened
1/2 c. sugar
1 1/2 c. flour
Vanilla Filling & Fruit

Heat oven to 300 degrees. Beat in flour. Press mixture onto bottom and sides of 12 inch pizza pan. Bake 20 minutes or until light brown, cool completely. Prepare Vanilla Filling, spread on cooled crust. Cover and chill. Prepare Fruit Topping, cover. Chill assembled tart.

VANILLA FILLING:

1 2/3 (10 oz.) pkg. Hershey's vanilla milk chips
1/4 c. whipping cream (1 pkg. 8 oz.) cream cheese, softened

In microwave vanilla chips and whipping cream melt and mix. Beat in cream cheese, 1 tablespoon cornstarch, 1/2 cup pineapple juice and 1/2 teaspoon lemon juice.

FRUIT TOPPING:

1/4 c. sugar
Assorted fresh fruit