1 stick butter
1 (8 oz.) pkg. cream cheese
1 1/4 c. sugar
2 eggs
1 tsp. vanilla
2 c. flour
1 tsp. baking powder
1/4 tsp. salt
1/4 c. milk

Cream butter, cream cheese, and sugar; eggs and vanilla, beat until smooth. Add flour, baking powder, salt, baking soda, pour milk in alternately and mixing well after the addition. Pour into greased and floured 13 x 9 inch pan. Sprinkle with topping and bake at 350 degrees for 35-40 minutes.

CRUMB TOPPING:

2/3 c. brown sugar
2/3 c. flour
1 tsp. cinnamon
1/4 c. butter

Combine brown sugar, flour and cinnamon. Add butter and mix until crumbly.