REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MEXICAN CHICKEN CASSEROLE | |
8 chicken breasts Sm. can hot peppers 1 can cream of mushroom soup 1 can cream of chicken soup 1 sm. container of sour cream 1 c. milk 1 sm. bag Doritos 12 to 16 oz. grated cheese Grease oblong pan VERY WELL. Pour Doritos all over bottom of pan. Debone chicken to bite size and put over chicken. Cut up peppers and spread evenly over this. Mix 2 cans soup, sour cream, and milk then pour over meat and peppers. Top with cheese. Cover with foil and bake at 350 degrees for 45 minutes. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |