2 c. sugar
3 c. water
3 bananas
1 1/2 c. orange juice
1 (46 oz.) can pineapple juice
3 qts. ginger ale

Boil sugar and water 7 minutes and LET COOL. Put the bananas through blender. When sugar mixture is cool add the bananas, pineapple juice and orange juice and freeze. Add ginger ale when ready to serve.